1. Atthi Kuttchi
2. Arasa Kuttchi
3. Alaam Kuttchi
4. Vanni
5. NaiVuravi
6. Mango Sticks
7. Palaasu Sticks / Murukan
8. KarunGaali
9. VelArukan
Velvi (Omum Teriviyum)
1. Nelli vathtal
2. Kasturi manjal
3. Pachili; kicili; pulaang kilanggu
4. Korak kilanggu
5. Vaal milagu
6. Vasanai pattai *
7. Kadukkai thoal *
8. Vadam Puri and idam Puri
9. Thaandikai *
10. Senbaga poo *
11. Ven kadugu
12. Karboga arisi *
13. Omam
14. Vettri vear
15. Agili *
16. Theva taari
17. Magidam poo
18. Elakkai
19. Jathi pathri
20. Lavanggam
21. Jathikkai
22. Maasikkai
23. Roja mokku
24. Sinthala kodi *
25. Jadaamas
26. Nannaari vear or if no nannaari
27. Aavaaram poo
28. SirhTaRatThai
29. Kostam
30. Thoombarastam *
31. Paranggi chakkai
32. Mari kolunthu *
33,
34. Moadi/ kandanth tippili *
35. Athi mathuram
36. Krambu
Velvi Things
1. Manjal, kunggumam, santhanam
2. Uthabakthi (5), Saambrani
3. Patchai karpuram
4. Manjal Aresi
5. Sakkarai
6. Paal, tairu, sore
7. Kopra tenggai, pori, avele,
8. Nine navathaaniyams
9. Ghee
10. Saffron
11. Cashew nuts
12. 3 types of fruits
Smoke sudam
Katthi karpuram
Mukkuthai yennai (coconut oil, vepeney oil, nallana oil)
Lime, vetteley,
Kalaanji (coconut, lime, vetteley, banana, katti manjal, flower)